Students «Milk&Cheese» faculty learn how to prepare food for a party at the last lesson.
Together with Oksana children prepared 3 types of canapés: with chicken pates and pickles, stuffed with cottage cheese and grapes and with a cream filling, pine nuts and Bulgarian pepper.
Вторым блюдом для вечеринки стали рулетики из ветчины с сыром.
The second dish for the party were ham and cheese rolls.
Oksana paid particular attention to decoration of dishes.
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